Tofurky Plant-Based Roast – Holiday-Style Vegan Entree (539g)

Crafted from wholesome wheat and tofu, this plant-based roast arrives pre-stuffed with aromatic wild rice and seasoned breadcrumbs—simply baste and roast for an impressive centerpiece that satisfies everyone at your table. Perfect for holiday gatherings, it delivers the festive experience you're craving without compromise.

INGREDIENTS: ROAST: Vital wheat gluten, water, tofu (water, soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion, carrot, celery, garlic, leek, rosemary extract, lemon juice concentrate, oat fiber, corn starch, calcium lactate, potassium chloride. CONTAINS: WHEAT, SOY.

STUFFING: Water, brown rice, bread cubes (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid], palm shortening oil, yeast, cane sugar, sea salt), onions, celery, wild rice, expeller pressed canola oil, contains less than 2% of sea salt, spices, dehydrated onion, granulated garlic, natural flavors, cane sugar, sunflower oil, maltodextrin. CONTAINS: WHEAT.